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Tuesday, August 24, 2021

oat biscuits

 On monday me and my Mama made oat biscuits It is very easy to make. It dose not take long to bake and to make.  This is the link. https://www.chelsea.co.nz/browse-recipes/crunchy-oat-biscuits/




Ingredients



    1 cup wholemeal self-raising flour
    1 cup rolled oats
    1 cup sultanas
    ½ cup coconut threads
    1 cup Chelsea Caster Sugar
    125g butter
    2 Tbsp honey
    ½ tsp baking soda
    1 Tbsp boiling water

Method








Heat oven to 180˚C. Grease baking trays or use baking paper.
Sift flour, add oats, sugar, sultanas and coconut and mix together.
Melt butter and honey. Stir for 5 min. Remove from heat.
Add Baking soda to water to dissolve and then stir into butter mixture. Add flour mixture and stir to mix together.
Roll level tablespoons of mixture into balls and space widely apart on tray. Flatten slightly. Bake 10-12 min. Cool on trays.

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